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Archive for March, 2011
Wednesday, March 30th, 2011
Maybe it is because spring is here, at least today (Mother Nature is playing a lovely April Fools day joke on us folks in Maine and dumping several inches of the white at this point icky wet stuff on us Friday), that I am thinking about picnics. Baskets, blankets, thermoses, coolers, and sandwiches. The editors at Saveur and Whole Living must have the same idea, they put sandwiches on their covers. To continue with their theme and my train of thought…I bring you Scanwiches, a website devoted to scans of sandwiches. Deliciously fun.




All images Scanwiches.
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Posted in Photography | 1 Comment »
Monday, March 28th, 2011
When I think of coal mining Loretta Lynn’s biographical lyrics come to mind ”When I was born a coal miner’s daughter, In a cabin on a hill in Butcher Holler, We were poor but we had love, That’s the one thing that daddy made sure of, He shoveled coal to make a poor man’s dollar.”

Butcher Holler is a few hours from Harlan County, the subject of Barbara Kopple’s Oscar-winning documentary “Harlan County U.S.A.” I was asked recently what my favorite documentary is and that’s it. Well, at least it is the first that came to mind and I have yet to think of another I admire as much. “Coal Miner’s Daughter” is one of my all time favorite films. Of course, that has a lot to do with my love of Loretta Lynn’s music. Her albums found equal time on my father’s record-player with those of Alabama and John Denver. In time I had a CD box set of her Greatest Hits, and though I went through a pop phase for a while, it is country music I always come home to..it’s real. My life boils down to all those suburban days of my childhood in Northern Virginia, the nothing special about this place feeling that let my imagination run wild for adventures like those my father told me of when he was a boy in Arkansas, and the summers in Arkansas with his sister’s family where I felt so alive.
In Arkansas people dressed for church on Sunday, had groups of friends over for dinner parties (the kind where men went to one end of the house to talk rifles and the women the other to gossip and talk food and craft projects), made a big deal out of the Fourth of July with a parade and fireworks, handmade quilts, stitched, cooked from scratch (okay, my father did that and he was an amazing home cook)…everyone knew someone on the rodeo circuit, someone in the military and someone with a cabin on a lake where the fishing could be good, shopping mall Chinese restaurants were glamourous, young girls got their ears pierced and wore cowboy boots, and life was right there alongside a great big historic house or a new development.
Alright, I’m supposed to be writing about coal mining, isn’t that what the subject reads? Here it is…country music stood for a life in a place I loved and respected. Country music is about who stole your man, woman, or dog, the bank reclaiming your home, drought, farmland up for auction, tractors for sale, cold beers after work, family, and friendship. It is about hard work, making opportunities for yourself, and taking care of the people you love. Maybe Elvis was a bit more on the dramatic side and Johnny Cash focused on the railroad and prison, but they lived it or knew enough about the life to sing like they did. I’ve never been to a coal mine, don’t know any coal miners, am near horrified by the environmental problems related to the industry, and cannot imagine how the coal miners endure their working conditions (dark, filthy, and dangerous). I am attracted to “Coal Miner’s Daughter” and “Harlan County,” because they are about hardworking Americans…manly men (where are those anymore??) and stand by their man women just about right in your backyard struggling to provide shelter and put food on the table for their families. These folks are not living the advertised American Dream, they do not generally drive new cars, shop at Whole Foods, schedule spa appointments, or buy new clothes for a night on the town. I don’t know what defines the American Dream, if this is even up to the individual or the masses. Please don’t think for one second I don’t know that every year young people leave coal mining communities and head to university, and the ever bright lights of a larger city…or those same young people choose to stay out of respect and pride for what their family and neighbors do.


We hear about the hazards a few times a year, environmental and human, but we don’t hear about the coal miners lives at home and in the mines almost ever. Spike TV and Original Productions, whose other series include “Ice Road Truckers” and “Deadliest Catch” are changing all that this Wednesday, March 30th at 10PM/9c with the premiere of “Coal: The Danger Runs Deep” the 10 episode, one-hour series about miners at the Westchester Coal Mine in McDowell County, W.Va.
The series explores coal mining through the eyes of Mike Crowder and Tom Roberts, part-owners of Cobalt Mine in Westchester, West Virginia, and the area’s hard-working miners, families and community members. Crowder and Roberts are loyal family men and they require the support of their loved ones to tackle the daily demands of the mine. Tom’s commitment to the job is reflected in a mining career that’s spanned more than 45 years. He has seen his share of accidents and knows that any mistake can bring disaster.
I visited the series website and after about 15 minutes I became hooked. This is about the best television since well “Justified” premiered last year…another show (this one fictional) in which the main character is a U.S. Marshall from Harlan County , Kentucky….see the pattern here? Seriously, I kept watching the preview and could not believe what I was seeing, could not believe the access, the personalities (their relationships, what they have to say), and the fact that my claustrophobia was not setting in. I just wanted them to be okay, to get out of the mine, to make money, to hug their wives and children and see blue sky. Let’s face it coal mining makes for excellent storytelling.

Top photo Universal Pictures. Middle photos Spike TV. Bottom photo (West Virginia coal mining country) by Anthony Sau (who, for the record I tried unsuccessfully to contact).
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Tags: alabama, arkansas, coal mining, deadliest catch, elvis, harlan county, ice road truckers, john denver, johnny cash, justified, kentucky, loretta lynn, mike crowder, spike tv, tom roberts Posted in Films, Music, Southern Life, Thoughts | No Comments »
Monday, March 28th, 2011
Not the movie (which is also very good), but the graffiti artist from the Bronx whose tags have been exhibited in museums and on custom-painted guitars for Eric Clapton. This article puts Crash (John Matos) in town with one of my favorite painters/taggers the late Jean Michel Basquiat. The reason for this post? Tumi had Crash “tag” a limited edition line of “Tumi Tag” cases priced at $445 – 545. The interior of each case features one of four working drawings created by Crash and includes a unique number that authenticates the case as a distinct piece in the exclusive collection. Only 1,000 of each Tumi Tag luggage style have been produced for this limited edition series.

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Tags: eric clapton, jean michel basquiat, john matos, tumi Posted in Shop | No Comments »
Wednesday, March 23rd, 2011
A breathtaking icon who ruled the silver screen winning two Best Actress Oscars went on to reportedly raise tens of millions of dollars for AIDS research and who throughout eight marriages and seven divorces maintained her dignity. Her screen time in BUTTERFIELD 8, A PLACE IN THE SUN, and GIANT was beautiful and moving…her talent unrivaled. RIP Elizabeth Taylor.



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Monday, March 21st, 2011
I love spiral-bound southern community cookbooks. During my last visit to Manhattan Bonnie Slotnick, the doyenne of these types of out-of-print literary/culinary finds put a particularly good find aside for me…the Junior League of Jackson, Mississippi’s Southern Sideboards. Thank you Ms. Bonnie…it is being put to good use. Mine is a 13th edition, printed in 1994 (the final printing I believe) the first was in 1978. Somewhere along the way it entered into the Southern Living Hall of Fame.
An excerpt from the Co-Editors Mrs. Patrick H. Scanlon and Mrs. Ancel C. Tipton, Jr….Wherever spread, the Southern meal represents the cook’s best for any particular category of food, and as versatile as she is hospitable, she concentrates mainly on her diners’ satiation.
Note, the Sheraton Sideboard i the sideboard referenced in the title. Ironically, the only image I could find (that I half liked) of one is from New England. Well, at least you will get the idea…

Of the recipes I considered first posting from this book, Asparagus Souffle stood out by leaps and bounds. It is exactly what I love about these sorts of books… a bit elegant and then honestly a tad white trash (mayonnaise, shredded cheese, canned veggies…). Oh, and it sounds like one of those so odd it is going to be delicious or completely disgusting…but chances are in this kind of book the former. Of course, it is so good..as in go back for second helpings have for breakfast and dinner good. Better, let’s consider the making of this cookbook..how all these women or shall we say talented home cooks came together with their recipes, stories, memories of grandma’s crowded kitchen….the different traditions, happy accidents (in the kitchen), experiments, and influences (French, Spanish…). Let’s get started with it.

Asparagus Souffle by Mrs. Robert Allen Smith from the Junior League of Jackson, Mississippi’s Southern Sideboards
Ingredients:
4 eggs
1 (15 1/2 ounce) can asparagus spears, drained
1 cup shredded Cheddar Cheese (I substituted Galaxy’s Rice Cheddar Shreds since I’m lactose intolerant)
1 cup mayonnaise
1 (10 1/2 ounce) can cream of mushroom soup (I substituted Imagine’s Mushroom Soup made with soy)
Directions:
Beat eggs in blender. Add remaining ingredients and blend. Pour into lightly greased 1 1/2 quart souffle dish. Place souffle dish in a second pan and add 2 inches of water. Bake at 350 F for 55 – 60 minutes or until knife inserted in center comes out clean.
Yield: 6 servings
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Tags: bonnie slotnick, junior league Posted in Books, Recipes, Southern Life | No Comments »
Sunday, March 20th, 2011
There is no better herb than Rosemary. Yes, basil is an herb and no it is not better. Mint, well it’s a close second..but still no. It’s like this…rosemary can grow inside your home through the winter while basil, mint and all those other lovely tasting and smelling herbs frankly leave you high and dry. Yes, you can get them at the supermarket, no that is not the same. Homegrown folks, say it with me….homegrown herbs…they are the best. My rosemary plant is in my home office, which is right next to my kitchen equal easy access for munching when I walk by and for cooking. The thing about rosemary too is when you chew on one of those leaves they last a little while sort of like gum, but with your teeth are not sugar-coated afterwards. I love homemade french fries and roasted potatoes cooked with a bit of olive oil and rosemary, absolutely delicious.
While thumbing through my newish copy of Joanne Chang’s Flour cookbook I found a lot of good recipes, but this one for Rosemary Shortbread stood out. Cookies (one of my favorite food groups) and Rosemary together, seriously game on. Plus, the recipe is so simple. A couple friends knew I was making these this weekend so missus here you are…

Rosemary Shortbread from Joanne Chang’s Flour
Ingredients:
1 cup (2 sticks/228 grams) unsalted butter, at room temperature
1/4 cup (110 grams) packed light brown sugar
1 egg yolk
1 tsp finely chopped fresh rosemary
1 1/2 cups (210 grams) unbleached all-purpose flour
1/2 cup (65 grams) cornstarch
3/4 tsp kosher salt
1/2 tsp baking powder
Directions:
Using a standard mixer fitted with the paddle attachment (or a handheld mixer or a wooden spoon), cream the butter on medium speed for about 2 minutes, or until light and pale. (This step will take 3 to 4 minutes if using a handheld mixer and about 5 minutes if using a spoon.) Add the sugar and beat on medium speed for 3 to 4 minutes, or until light and fluffy. Stop the mixer a few times and use a rubber spatula to scrape the sides and bottom of the bowl and the paddle to release any clinging butter or sugar. On low speed, add the egg yolk and rosemary and beat for about 1 minute, or until thoroughly combined.
In a small bowl, sift together the flour, cornstarch, salt, and baking powder. On low speed, slowly add the flour mixture to the butter-sugar mixture and then mix just until the flour mixture is totally incorporated and the dough is evenly mixed. Stop the mixer several times to scrape the bowl and the paddle to free any trapped flour mixture.
Scrape the dough onto a piece of plastic wrap, and wrap the dough in the plastic wrap, pressing down to form a disk about 8 inches in diameter and 1 inch thick. Refrigerate the dough for about 20 minutes, or until it is firm enough to roll out.
Position a rack in the center of the oven, and heat the oven to 325 degrees F.
On a floured work service, roll out the dough into a rectangle about 12 by 10 inches and 1/4 inch thick. Using a sharp knife, cut the dough into 12 to 15 uniform pieces – rectangles, triangles, or cookie-cutter shapes – and arrange them on a baking sheet, spacing them about 2 inches apart. (At this point, the cookies can be tightly wrapped and frozen for up to 2 weeks. Bake as directed directly from the freezer. You may need to add a few minutes to the baking time.)
Bake for 18 to 20 minutes, or until the cookies are medium golden brown all the way through. Let cool on the baking sheet on a wire rack for 15 to 20 minutes, then transfer to a wire rack to cool completely.
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Saturday, March 19th, 2011
One-of-a-kind jeans are bound to have a great tale behind them….the process, sewers, history, materials, design, and soul. My Stronghold jeans have some serious soul and let me tell you we are going to have a heck of a good (old-fashioned) time together. The fit, oh the fit….it’s like that lopsided grin worn just right…determined and indestructible. I feel more 1950s drifter than 21st century hipster in my finely crafted jeans….like they are meant for grassy hills, old barns, creek beds, and warm summer nights on Megunticook Lake in a small boat with friends and a sufficient amount of cold beer.
Established in 1895 The Stronghold was the first denim brand manufactured in Los Angeles, and operated continuously until its closure in 1949. In 2004 North Beach Leather (a brand supposedly worn by none other than Elvis!) creative alumni Michael Paradise and Von Dutch veteran Michael Cassell resurrected the heritage denim brand. Forget the 50 or so years in-between, these jeans have never gone out of style.
I guess you could say I love my Stronghold jeans. Is this really surprising to anyone who knows me that I would? American made, hand sewn, denim (my favorite fabric and folks this was long before the current head to toe trend), practical, and beautiful. Their shop on Abbot Kinney Blvd. in Venice is lovely, a charming and warm experience. **The brand can also be found at Bergdorf Goodman and Jeffrey in Manhattan and online via Orvis.




Rather than try to describe the brand entirely on my own, I thought it best to get some help from the gentleman who sold me my jeans…readers meet Ryan Gray….
Who were some of the early well known persons to wear Stronghold jeans – I remember a picture of Charlie Chaplin for instance hanging in the shop. Did he/any other film stars wear them in “real life” or the cinema?
RG: Denim Blue Jeans did not make it into mainstream fashion until the late 1950′s, but most of all old Hollywood cinema used Stronghold for costume wardrobe because they were the workwear brand of Los Angeles from 1895 to 1949. I.E. Grapes of Wrath with Henry Fonda.
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The jeans seem to have had a purpose and in the history of the company many stories. Have the owners been able to relocate/purchase some original Stronghold jeans?
RG:There are quite a few collectors throughout the world that have acquired and collected old Stronghold pieces and have quite a bit of value. The company today has acquired a few pieces to keep in archive as we are trying to continue to keep the detailing as close to all the original pieces.
Would it be correct to say each pair of Stronghold jeans has “one-of-a-kind charm”…whether or not the pair of jeans is tailored…? What about the jeans being a testament to preserving the lost art of hand-building clothing?
RG:Of course, every jean is handled, cut and sewn with care. All rivets are hand hammered and the buttons are three pieces. Every step of the jeans construction is with care and passion.
Has Stronghold inspired any projects i.e. home furnishings, books…?
RG:The Stronghold has the goal of being the quintessential American Luxury Brand and stay true to the craftsmanship, heritage and premium quality in many different markets.
Of all the denim trends, which do you think has lasting quality – skinny jeans, jeggings, washed out jeans, over-decorated jeans…?
RG:Denim Blue Jeans will never go out of style. Cuts, Washes, colors and embellishments always come and go just like most brands….
The current denim head-to-toe jean look has me thinking can you wear too much denim?
RG:I wear head to toe denim all the time, the key is always to mix truly worn pieces/vintage with your newer dark denim or chambray.
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There it is folks…see you around town in my Strongholds!
All photos by Jacques Miakinen. Merci beaucoup Jacques for allowing me to use your beautiful photographs!! **Please do not use Jacques photographs without his permission. Comment below and I’ll be happy to forward your request (this includes reposting onto Pinterest).
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Tags: abbott kinney, bergdorf goodman, michael paradise, orvis, stronghold Posted in Fashion, Photography, Shop, Travel | No Comments »
Friday, March 18th, 2011
What does it say about a society where a major tv network once approved a show in which women who were judged to be ‘ugly’, were given “extreme makeovers” that included several forms of plastic surgery? Where billions of dollars are spent on cosmetic surgical procedures to tuck one’s tummy, lift one’s face, and augment one’s breasts? I’ll say this, it makes me sad.
Like most young women for years I held tight to deep-seated insecurities about my body, beginning with the college 15 (okay 20). All that time while struggling with my body image, dieting and obsessing about exercise, it never occurred to me to have plastic surgery. As unrealistic as I may have been about what I looked like (if I knew then what I know now I’d have walked around in a bikini for the better part of my teens and early 20s) and what I wanted to look like…it always seemed a longer walk, another yoga class, or few more laps in the pool was the answer.
You know those terrific French beauties like Catherine Deneuve or the great Americans Jessica Lange (a favorite) and Sissy Spacek? Well…I never aspired to look like either when I am older, it has always been someone more along the lines of the sort of goofy (maybe it is her stage/film presence) Maggie Smith. Nonetheless, those women have (I hope this is true!) aged naturally and each line each “imperfection” (okay there are none of those on Catherine Deneuve, the woman is about as perfect as they come, but you get the idea) is full of vibrancy and splendor. Of life lived. You can see that spirited girl running along the cobblestones, softly lit by the street lamps as she exits the car to the photographer’s bulbs, gathering up flowers at the market on one of those healthy sunny days. These women, all women who age naturally, have this depth that expresses a rich life.


The bottom line is focus on your inner self, on your uniqueness, embrace life, go beyond the surface society pushes at us or more to the point those glossy fashion magazines we love but are sort of like a bag of Twizzlers – one or two are yummy more and you feel sick. Take care of yourself. Be active and have fun with it – a few friends go horseback riding, others hike and climb, one friend in amazing shape plays soccer and can get into most of those crazy yoga positions. Some surf and snowboard, others ride a bike, and I do some of several of those things and walk as much as possible and preferably outdoors. Get facials a couple times a year, get massages when you can (otherwise known as healing therapy, massages help with blood circulation, relieve muscle tension, and reduce stress), use sun protection, moisturize (I use Dr. Hauschka), wear the right bra and undies (I’m smitten with the stock at Journelle), remove your make-up at night (I don’t wear any, just can’t stand it), and accept that aging is a natural process you can choose to do gracefully or not. I’m not sorry if this sounds harsh. I’ve seen too many attractive women with the most amazing personalities go under the knife willingly and just feel a part of them is lost. Let’s also be honest…I’ve smoked and still do on the rare occasion, I spend time in the sun (though always with sunscreen) just about any chance I get, I get waxed, and I’ve technically chosen to scar my body by getting a couple tattoos. I learned binging and purging in university alongside Constitutional Law and French…but while those things/practices could have injured my physical well-being over time….they could be halted and have not altered who I am…my expressions…my facial history.
Rhonda Nordstrom, a friend and the woman responsible for about the best facials in Maine (New England?), is going to read this and smile at least till she gets to the part where she reads I smoke on occasion. When we met several years ago she knew enough about skincare to help me to start preserving mine with the right products and techniques. If you ever travel to Rockland, Maine call in on her and ask her for advice…the woman knows skin and as importantly she knows inner and natural beauty.
Look in the mirror hard enough and you’ll see it too….you’ll see it in your friends smiles and feel it the next time you go dancing or surfing. Save the money you would spend on plastic surgery and take a trip…have a great adventure and anytime you doubt yourself think how much braver you were to love yourself enough to do something healthy for you and then maybe smile when thinking how crazy fun that trip was. xox
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Tags: catherine deneuve, dieting, dr. hauschka, exercise, journelle, maine, plastic surgery, tattoos Posted in Friends, Midcoast Maine, Thoughts | 1 Comment »
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